Sample Dinner Menu Below

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Lobster Bisque “Cappuccino”

w/ Truffled Foam & Chives

Muller-Thurgau Canelletto

Pan Seared Foie Gras

w/ Corn Spoonbread, Frisee & Blackberry Gastrique

Mont Jardin Chardonnay

Wood Grilled Diver Scallops

w/ Baby Lettuces, Endive & Meyer Lemon Vinaigrette

Naia Verdejo

Wild Mushroom Raviolis

w/ Spring Onions, Asparagus, & Bacon Confit

Borsao Grenache

Petite Filet Mignon

w/ Sugar Snap Peas, Potato Puree & Sauce Peragadine

Beckstoffer vineyards “75” Cabernet Sauvignon

Opera Cake

Chocolate Cake w/ Chocolate & Mocha Mousse

Brachetto d’ Acqui

Chef de Cuisine ~ Joshua Willett

Reservations Required 978-372-4477

$65.00 per person